67 Molesworth St, Lismore NSW,
02 6622 6100
Just quickly

Hungry?

We’re open… always!

Our Lismore Cafe is located in a historic 1930’s bank building brimming with character in the heart of Lismore. We literally wash your dishes inside the old strong room!

We are reliably open everyday from 7am serving all day breakfast, lunch from 11.30am, freshly baked cakes and muffins, daily specials and loads of vegetarian and gluten-free options.

We also pride ourselves on using fresh, free-range, organic and local produce whenever possible to proudly showcase the amazing offerings of the beautiful Northern Rivers region.

Hours

Cooking daily from 7am till 2:30pm, including all public holidays except christmas and boxing day.

What would you like to eat?

Menu

All-day breakfast from 7am till 2:30pm

  • Farmers Big Breakfast

    Free-range poached eggs, bacon, sausage, marinated mushrooms, grilled tomato, hash browns, relish and organic sourdough toast.

    $24

  • Eggs Benedict

    Smoked Ham / Bacon / Salmon +$2 / Mushrooms / Florentine

    $18

  • Corn & Mint Fritters (V)

    2 poached eggs, marinated feta, cherry tomatoes, relish & avocado aioli 15 / add bacon or haloumi +4

    $15

  • Avocado & Lemon Ricotta (V)

    2 slices of toasted organic sourdough with zesty lemon ricotta, sliced avocado and toasted seed mix
    + add 2 poached eggs +4, bacon or haloumi +4, smoked salmon +5

    $14

  • Vegie Bowl (V,GF)

    Sautéed greens, roasted pumpkin, haloumi, cherry tomatoes, poached eggs and pistachio dukkah

    $18

  • The Bank Royale

    Smoked salmon, avocado, haloumi, poached egg, wilted spinach, cherry tomatoes and hollandaise on organic sourdough toast

    $20

  • Vegan Big Breakfast

    Marinated mushrooms, sautéed greens, grilled tomato, avocado, hash browns, relish on organic pumpkin sourdough toast

    $22

  • The Great Avocado

    Organic pumpkin sourdough toast topped with avocado, crumbled feta, haloumi, poached egg, cherry tomatoes, fresh herbs, balsamic glaze and pistachio dukkah

    $17

  • Organic Toast

    2 slices sourdough, turkish, fruit or gluten free. With peanut butter, vegemite, honey, jam, nutella, butter or nuttelex

    $6

  • Big Breakfast Burger

    Double bacon, double egg, double cheese, avocado, spinach, caramelised onion, house pickles, hash browns, smoky BBQ sauce and aioli (may require a knife, fork, multiple napkins and an empty stomach)

    $18

  • Breakfast Butty (V)

    It’s our version of the no frills breakfast roll. $8.50 SPECIAL $10 with regular coffee when ordered before 9am
    • Bacon & egg with spinach, onion jam and aioli
    • Grilled haloumi, lettuce, tomato with relish and aioli

    $8.50

  • Toasted Macadamia Muesli

    Seasonal fruit, mango coulis, yogurt and your choice of milk. Gluten free available. Swap dairy for coconut yogurt +2

    $14

  • Berry Waffles (V)

    Boysenberry ice cream, seasonal fruit, white chocolate, maple roasted pecans and maple syrup
    Go Canadian and add bacon +4

    $16.5

  • Red Velvet Pancakes (V)

    Blueberry coulis, seasonal fruit, vanilla ice cream, maple pecan chocolate crumb and maple syrup

    $18

  • Eggs Your Way

    Poached or fried $10 Scrambled $12 on organic sourdough toast

    –Smoked salmon, 2 pork sausages $5each
    — Bacon, ham, haloumi, mushrooms $4each
    –Grilled tomato, hash browns, avocado, marinated danish feta, wilted spinach $3each
    –Pesto, relish, hollandaise $2each

    $Varies

  • Banana Bread

    Whipped maple butter

    $7

Lunch from 11.30am till 2:30pm

  • Southern Fried Chicken (GF)

    Crunchy southern fried chicken breast served with herby slaw, crispy fried chat potatoes, house-made pickles and chipotle aioli

    $24

  • Cajun Spiced Barramundi

    Grilled cajun spiced barramundi fillet served with sweet potato wedges, mixed chef’s salad and dill aioli

    $24

  • Bank Buddha Bowl

    Get your daily dose of healthy grains, salad, vegetables and protein. See staff or the board for the current special. Prices vary

    $varies

  • Falafel Mezze (VEGAN)

    Our famous chickpea & green pea falafel served with mixed salad, quinoa tabouleh, pickled vegetables, grilled flat bread, hummus, coconut mint yogurt and dukkah

    $20

  • Salt & Pepper Calamari (VOA,GF)

    The Bank Café’s best selling lunch for the past 7 years. A generous serving of crispy fried calamari served with an asian style slaw, orange segments, cashews, fried shallots, lime and avocado aioli
    Vegan option available with crispy tofu

    $20

  • Blackboard Specials

    See staff or check the blackboard for specials. Prices vary

    $varies

  • Roasted Pumpkin & Goats Cheese Salad (V,GF,VOA)

    Roasted pumpkin, quinoa, crumbled goats cheese, pinenuts, balsamic roasted beetroot, mixed salad, house dressing and toasted seeds
    Vegan option available. No goats cheese -$2

    $20

  • Burgers and Sides

    All burgers served on an organic Sol Bread seeded bun
    Burger only 15 – served with beer battered chips and aioli 18

  • Cheese Burger

    100% local grass fed beef patty, double cheese, caramelised onion, salad,
    pickles, smoky BBQ sauce and aioli

    $15

  • Southern Fried Chicken Burger

    Crunchy southern fried chicken breast with herby slaw, cheese, salad, pickles, chipotle aioli and hot sauce

    $15

  • Pulled Lamb Burger

    5 hour low & slow roasted lamb with fresh cucumber, red onion, salad, mint yogurt and hickory BBQ sauce

    $15

  • Pumpkin & Black Bean Burger (V)

    Fried house-made vegan patty with grilled eggplant, kimchi, salad, vegan cheese,salad, relish and vegan aioli

    $15

  • Bowl of Beer Battered Steak Fries

    Served with aioli and smoky bbq sauce (as a side with a meal 3)

    $7.5

  • Bowl of Sweet Potato Wedges

    Served with sour-cream and sweet chilli sauce

    $8.5

  • Bowl of Herby Slaw & Mixed Salad

    Only available when accompanying another menu item

    $8

All day, every day.

  • Hot Drinks

    Veneziano Coffee Roasters Estate Blend – Brazil, Colombia, Indonesia
    Like to try something different? Ask staff about our rotating microlots and alternative brewing methods.

    Espresso, Doppio, Macchiato, Piccolo 3.5
    Flat white, Latte, Cappuccino, Long Black
    Regular 4 / Large 4.5 / Jumbo 5 (T/A cup only)
    Alternative milk / extra shot / decaf / syrups +0.50c
    _________________________
    Retail Take Home Coffee Beans
    Freshly roasted and ground to order. We stock blends to suit all drinkers and brewing methods
    250gm – $13.50
    1kg – $46
    Check out our equipment supplies and local hero’s too!
    _____________
    Specialty Lattes

    – Turmeric – blend of turmeric, cinnamon, ginger & coconut blossom sugar 5
    – Beetroot – blend of beetroot, ginger & coconut blossom sugar 5
    – Spiced Chai – aromatic spices with premium black tea 4.5
    – Dandelion – Roasted dandelion with 4.5
    – Dark Hot Chocolate (GF) 4.5
    _______________________
    Loose Leaf Tea & Spiced Chai

    Byron Spiced Chai (VEGAN) 4.5
    Chamellia Tea – Ethically traded and organic*
    English Breakfast, Earl Grey, Gunpowder Green, Lemongrass & Ginger, Peppermint, Orange Pekoe 4.5

  • Cold Drinks

    Cold Pressed Juice

    Orange or apple 6.5

    Orange, carrot & ginger 7.5

    Watermelon, apple & mint 7.5

    ________¬_

    Smoothies

    Green Machine – Spinach, kiwi, green apple, banana, mint, lime 9

    Blueberry Bliss – Blueberries, banana, yogurt, local honey and milk 9

    Tropical (DF) – Banana, mango, pineapple, orange, lime, honey, coconut milk 9

    Bananarama – Banana, cinnamon, ice-cream, milk 9

    _________________

    House Made Iced Tea

    English breakfast, lime & fresh mint 5

    Pomegranate, apple & rosehip 5

    __________

    Milk Shakes

    Chocolate, strawberry, vanilla, caramel 6

    ________________

    Iced… as you like it

    Coffee, Mocha, Spiced Chai, Caramel, Strawberry – Served with vanilla ice-cream 6.5

    *Latte* / ice and milk only 5

    _________

    Soft Drinks

    Coke & Diet Coke 350ml 3.5

    Bundeberg Range – 375ml – Ginger Beer, Traditional Lemonade, Lemon-Lime Bitters 4.5

    Liquor Licensed from 10am

    ________________________

    Beer & Cider

    Stone & Wood Pacific Ale 8

    Stone & Wood Green Coast Lager 8

    Stone & Wood Cloud Catcher Pale Ale 8

    Stone & Wood Garden Ale (mid-strength) 8

    James Squire One Fifty Lashes Pale Ale 7

    Corona (with lime) 7

    Cascade Premium Light 6.5

    5 Seeds Apple Cider 7

    _____

    Wine

    House white by the glass 6 – bottle 26

    House red by the glass 6 – bottle 26

    Bubbles – see staff – 200ml piccolo 8.5

  • Kids

    Kids Platter
    Banana bread, seasonal fruit, granola & yogurt 8
    Toastie
    Ham & Cheese or Tomato & Cheese 8.5
    Fried Eggy
    1 egg with toast 6
    Waffle
    With vanilla ice-cream and maple syrup 10
    Pancakes
    With vanilla ice-cream and maple syrup 10
    Cheese Burger (lunch only)
    Beef patty, cheese, sliced tomato and ketchup (served with chips) 10
    Chicken burger (lunch only)
    Grilled chicken, cheese, lettuce and mayo (served with chips) 10
    Fish & Chips (lunch only)
    Battered flat head with chips and salad 12

    Kids Drinks
    Kids Milkshake 4
    Kids Hot Chocolate 4
    Babychino 1.5
    Glass of milk 1.5

(V) Vegetarian (VEGAN) Vegan (GF) Gluten free *Gluten free toast available +$1*